The red wine Amarone della Valpolicella, vintage 1990 from the winery Dal Forno Romano has been rated in 2005 with 91 Falstaff points. It is a wine made from the grape variety Corvina from the region Veneto in Italy.
Sparkling ruby garnet, medium density; beguiling aromas of wax and raisins, very clear, pickled fruit, fruit bread, some tea; lush in the attack and finish, very creamy, round, but clearly marked by alcohol on the finish, long finish, dark chocolate and currants.
More about the tasting
Località Lodoletta 1
37031 Cellore di Illasi
Italien
+39 (045) 7834923
[email protected] www.dalfornoromano.it
