The red wine Mittelburgenland DAC Reserve Dürrau, vintage 2008 from the winery IBY Rotweingut Bio has been rated in 2011 with 93 Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Central Burgenland in Austria.
Tasting Notes
Deep ruby colour, purple reflections, broad watery rim. Inviting heart cherry fruit, delicate nougat, a hint of blackberry confit, subtle herbal savouriness, delicate orange zest. Juicy, finesse-rich texture, fresh structure, mineral body, fine extract sweetness on the finish, elegant, fine plum fruit in the aftertaste, sure development and certain ageing potential.
More about the tastingDeep ruby-garnet color with violet highlights and a broad rim. Inviting heart cherry fruit, delicate notes of nougat, a hint of blackberry jam, underpinned by subtle herbal spice, with delicate hints of orange zest. Juicy, refined texture, fresh structure, mineral body, subtle sweetness from the extract in the finish, elegant, with delicate plum fruit in the aftertaste, and solid aging potential.
More about the tasting