The red wine Vin Anton, vintage 2017 from the winery IBY Rotweingut Bio has been rated in 2019 by Peter Moser with 93 Falstaff points. It is a wine made from the grape varieties Blaufränkisch, Merlot from the region Central Burgenland in Austria.
Tasting Notes
Dark ruby, purple reflections, delicate bright rim. Fine toasty aromas, some dried fruit, discreet black wild berry confit, tobacco, a fruity bouquet with orange zest in the background. Juicy, medium complexity, dark cherry, a lively structure, a blackberry touch on the finish, and citrus and nougat aftertaste. It is a good food wine.
More about the tastingDark ruby, purple reflections, subtle brightening on the rim. Fine roasted aromas, some dried fruit, soft notes of wild black berry confit, tobacco, fruity bouquet. Juicy, medium complexity, lively structure, blackberry touch on the finish, citrus on the aftertaste, good food wine with ageing potential.
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