The spumante Pirö Metodo Classico Pinot Nero VSQ Extra Brut, vintage 2019 from the winery Il Molino di Rovescala has been rated in 2024 by Simon Staffler, Othmar Kiem with 89 Falstaff points. It is a wine made from the grape variety Pinot Noir
Tasting Notes
Bright silver-grey with delicate greenish reflections. Peach candy, sage, sealing wax, liquorice and blueberries on the nose. Very rich on the palate for an Extra Brut, with a perky, lively mousse, slightly sticky on the finish, with grapey aromas.
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