The white wine Mas De Daumas Gassac White, vintage 2024 from the winery Mas de Daumas Gassac has been rated in 2025 by Ulrich Sautter with 95 Falstaff points. It is a wine made from the grape varieties Viognier, Viognier, Chardonnay, Chardonnay, Petit Manseng, Chenin Blanc, Sauvignon Blanc, Marsanne, Roussanne, Petit Courbu, Muscat d'Alexandrie, Gros Manseng, Sémillon, Fiano from the region Languedoc
A very restrained aroma: pear, apple, some rose and salty liquorice. The palate starts with power and also with pronounced alcohol, then unfolds viscous, savoury layers and mineral extract. The acidity is seamlessly woven into the texture, the finish once again exemplifies the substance of the wine.
More about the tasting
Haute vallée du Gassac
34150 Aniane
Frankreich
+33 (4) 67578845
[email protected] www.daumas-gassac.com
