Brunch Cafés in Styria
The rose garden in a green courtyard is a quiet, cooling oasis in the centre of Graz, especially in summer. For a creative breakfast, beetle bean spread, Styrian seed oil dish, baked vegetables and Bircher muesli are served. Delicious cakes await in the display case.
The vegan café in a prime city centre location offers a wide range of products: freshly squeezed juices, smoothies and coffee made from beans sourced directly from coffee farmers. The bagels and vegan cakes have a unique flavour. Daily lunch menus.
Lovingly decorated rooms to make you feel at home with a view of the countryside. The breakfast plays all the pieces with egg dishes, ham platter, fresh fruit and vegetables. The caffè latte is really good, accompanied by home-made pastries such as rhubarb strudel.
As if you were sitting in a friend's living room. The shelves on the walls are filled with books, board games, spices and chocolate. Various types of coffee and teas beckon - along with buttery croissants and juicy cinnamon buns. Good dishes from all over the world.
Stylish industrial chic interior, in summer you can sit in the garden under the old lime tree. The many savoury and sweet breakfast options are delicious, and the quiche is highly recommended. In addition to good coffee, you can enjoy homemade drinks such as hot ginger.
You can taste in every cup that the coffee is roasted using only the very best beans. All pastries are made in-house with real butter and organic eggs. For breakfast, try avocado cream on wholemeal bread with crunchy vegetables.
The roof terrace with a view of the Schlossberg is amazing. Breakfast is perfect for late risers, with smoked salmon, prosciutto and egg in a glass with fresh bread and whipped butter until 4.30pm. For lunch treat yourself to sweet potato fries.
The friendly café is also known as a children's café, with plenty of space for the little ones to play. The café's own bakery produces Danish pastries, nut crowns and doughnuts, and the coffee is also excellent. Hot snacks and sandwiches are available to satisfy small appetites.
The small guest garden in the traffic-calmed street is a tempting place to start the day with a variety of breakfast options including chia pudding, porridge, vegan cake or hummus with crunchy vegetables. For lunch, there are flinty grilled sweet potatoes or couscous.
Dreamy setting by a popular lake on the outskirts of Graz. For breakfast, the lively service team spoils you with eggs in a glass, savoury brownies and porridge. There are sweet temptations to accompany the excellent coffee. The evening finishes with an Aperol Spritz at the bar.
The roastery is known for its gentle, long-term roasting of 100 per cent pure Arabica beans. Coffee culture has been practised since 1961, but tea is not neglected either. People like to meet for breakfast and savour the fine truffle pralines. In the evening, it's time for wine.
Student, urban, nostalgic, vintage - Die Scherbe has it all. The menu is just as varied. At the weekend, you can go travelling and choose Persian, English, Indian, Swedish or Tuscan for breakfast, depending on your taste.
Right next to the Heilandskirche church this small café is a popular meeting place on Kaiser-Josef-Markt. In addition to delicious coffee and exceptional pastries the kitchen is known for cooking its way across the continents.
The selection of bread and pastries is truly impressive: sourdough and wholemeal bread, French baguettes, crispy rolls and fluffy Danish and yeast dough pastries. The pastries, cakes and homemade ice cream flavours also bring sunshine to the day.
Since January 2025, the café has been filled with new life. Susanne warmly looks after the guests, Misagh is the passionate man at the cooker. Coffee, cake, weekend brunch - many things are possible. And the fantastic view of the countryside is an added bonus.
This traditional business produces cakes, fruit tarts, sponge cake, and excellent truffles and chocolates according to traditional recipes. Only the best ingredients are used for the homemade ice cream. There are classic flavours as well as unusual ones.
If you like it colourful, this is the place for you. The walls are countered with countless comics. In addition to coffee, milkshakes, refreshing lemonades, cold beer and wine are served. For breakfast, there is homemade millet and oat porridge or pancakes with vanilla ice cream.
It is known for its homemade American desserts such as cupcakes, pancakes and waffles. Breakfast is well organised and is available throughout the day. You can also take the granola muesli home with you. And burgers and wraps are also great.
The baked goods, such as the farmer's bread and rye bread, are refined by hand and baked in a stone oven, but All Saints' Striezel, doughnuts and Kletzenbrot are also a speciality. All are accompanied by carefully brewed coffee, and the tea selections are excellent.