"Dogs allowed" Restaurants in Baden-Baden
Michelin-starred chef Malte Kuhn has a unique concept in Baden-Baden's pedestrian zone: coffee and cake during the day and the finest gourmet cuisine in the evening. His wife is responsible for the friendly service.
French-born Stéphan Bernhard was once the youngest Michelin-starred chef in Germany with his own restaurant. In 2022, he moved his restaurant, which opened in 1998, to the old Stahlbad. The cuisine is still terrific.
Head chef Sebastian Mattis is responsible for a French-inspired casual fine dining concept here, with the starters offered to share. The young service team is extremely competent.
Owner and sommelier Michael Heine emphasises regional ingredients and local wines in his restaurant and wine bar. The menu consists of seven dishes that change every three weeks.
Italian-French fusion restaurant on the market square with a weekly changing business lunch. On the large sun terrace with lounge you can enjoy a magical view of the Gönneranlage.
Gourmet restaurant in the four-star hotel of the same name. Head chef Joachim Peter creates outstanding regional-Mediterranean dishes. The wine list offers over 400 regional and international wines.
In the heart of the old town, in a rustic vaulted cellar, you will find what is probably Baden-Baden's oldest restaurant. Here, the couple Nicole and Philippe Fouillé offer upscale regional cuisine and family service.
In the garden seating and the pleasant restaurant with its warm brown tones and stone walls, the atmosphere is quite casual. The menu offers everything from breakfast, burgers and tarte flambée to Asian chicken soup or pasta with prawns. Top selection of wines, champagnes and spirits.