"Outdoor Dining Area" Bars in Hamburg
Exceptional chef Kevin Fehling has turned his idea of the perfect bar into reality and found a congenial mixology partner in Dennis Illies. Food classics such as the "Tom Kha Gai Milkpunch" and favourite drinks such as the Negroni with a wild berryish twist, cleverly interpreted for the glass. Absolute top class.
A turtle points the way to the trendy Hotel Tortue with its chic restaurants and bars. The stylish Bar Noir serves exciting drinks from 5 p.m., the bar menu is varied and specials such as "La lumière" are a delight. Beautiful courtyard terrace with Parisian flair and Asia just a table away at JIN GUI.
The 320° panorama offers a phenomenal view of the Alster and the roof terrace is spectacular. The bar, run by Rocco Tolomeo, is popular with Hanseatic locals and guests, and celebrities are also often seen here. Champagne cocktails are perfect here, but they also know how to celebrate specialties such as vermouth. Atmospheric with live music.
Aperitivo culture in Hamburg with excellent bitters, spritz, negroni and wines, accompanied by delicious "stuzzichini". Dolce Vita at the Große Freiheit with a young, good-humored crowd! Chin-chin is the regular name of the display at the "Mega Intimo Dinner", when the kitchen works its magic and treasures are brought out of the wine cellar.
Tequila and mezcal play first fiddle here. Perfect for those who like to experiment: thanks to the chug mini formats, you can try them in many variations or enjoy them in cocktail size. In the cool bar on St. Pauli, where smoking is also permitted, agave spirits and classic cocktails also ensure a refreshing atmosphere.
107 meters above the Elbe and 23 floors above the Reeperbahn, you are very close to bar heaven at the 15-meter-long bar, even closer in the Heaven's Nest Rooftop above. Champagne is served to start, followed by "Casino Royal" with gold dust, while the "Porn Star Martini" gets down to business. Trendy parties and DJ sets.
Scandinavia in the dignified Elbe suburbs, the bar and brasserie have long been an urban hotspot. In the former horse stable with its cosy ambience and open fireplace, the selection of drinks is an additional magnet to the excellent cuisine. 250 spirits are used by bar manager Cyril Hauschild to create drinks and cocktails.
Cocktail bar on the roof terrace of the Grand Elysée Hotel on the seventh floor. In addition to fancy cocktails and Champagne, there are also small treats - including a unique view over the city. Open from April until late summer.
At home in the Deichtorhallen, the art theme continues in the Berliner Bahnhof with its chic, retro-modern ambience. The glasses are filled with perfectly balanced cocktails and good wines as well as beers, with a nice "wines with animalistic labels" section. There is also an exciting menu with pasta, salads and sandwiches.
Drinks and food are inspired by the Black Forest, but kitsch and cake have been wisely avoided here. Tobias Henn interprets the traditional specialties of his homeland. His "Black Forest Cocktails" based on fruit brandy and fruit spirit are a must. Perfect with Baden tapas such as ham tartare and Maultäschle.
Nico Grote's ambitious crew heats up locals and travellers in the best Boilerman style. While the Eppendorf sister bar focuses on whisk(e)y, everything in HafenCity revolves around rum. A large selection of special types of rum and special rum highballs, which are conjured up without any shakers or ice.
The wave-shaped ceiling in boat plank look reflects the Elbe, the bar welcomes you with an invitingly staged drinks wall. Ambitious cuisine with aromatic, flavourful dishes, prime steaks are served on the grill. Nice selection of wines, drinks and spirits. A must try: Special drinks such as "Kirke" in the "Pelikan-Schnabel".
Dive into the urban jungle with highballs, tapas, burgers and bowls. Guests enjoy excellent drinks in this bar in Eppendorf until late into the night. Specialties include spirits made with various herbs for new botanical worlds of taste. Homemade currywurst and fries are available for late-night hunger pangs.
The rooftop terrace of the Geroge Hotel in St. Georg offers a unique view of the Outer Alster and a wide selection of cocktails, long drinks and more. Plus relaxed music and snacks. Open only during the summer months.
A cool crowd, the finest drinks, fabulous views of the Alster, the city and the sunset from floor-to-ceiling windows. In summer, people meet up on the rooftop late into the night, after-work parties and live music are the order of the day. Drinks such as "Si Señor" with rum, single malt and hibiscus or "Black Bird" with bourbon and coal are great fun.
The lucky cats wave as a welcome to this stylish restaurant. The first drink brings a similar smile to the guests' faces. Classics are interpreted with a Japanese twist and given evocative names such as "Lunch in Fukuoka". Nice selection of sakes, recommended by the friendly service to go with the food.
Old school or new school drinks and craft beer from all over the world in combination with burgers fresh from the grill with plenty of oomph? The trendy bar in the city center leaves nothing to be desired, the selection of spirits and well-mixed drinks cool every palate, and beer is always a good choice. Be sure to try it: Drink and beer of the month.
The Herrengedeck is back. Beer and schnapps are accompanied by a snack with butter and gherkins. The glasses are filled with Peroni on tap or Limoncello or "Drunk by Chocolate" with chocolatey porter beer and Dactari Cacao; classic cocktails too of course. The listed murals catch the eye.
A real bar institution with a timeless ambience in lively Winterhude. Popular from the early evening hours and perfect as a gentle introduction for all night owls. People drink, laugh and dance in the cozy bar. The experienced bar crew skilfully mixes long drinks and cocktails and has a soft spot for highballs.