The Best Restaurants in 9500 Villach
The duo Alexandra Debre and Armin Rauscher provide exceptional dining experiences in this small and charming vaulted restaurant with its mini kitchen. Rauscher was trained at Steirereck and Tantris, among others.
From a business lunch to a gourmet trip in the evening, the emphasis here is on special indulgence. You can taste this from the Carinthian mini casnoodles or Asian delicacies to the complete menu.
Patrick Pass's specialty is Alpine-Asian fusion cuisine. You should embark on this experiment to simply enjoy great food: highlights such as rolls, pine-smoked ham and steaks.
Eva Guggenberger and Hannes Sandtner invite you to steak mania with special additions such as great sauces, dips and side dishes in their traditional restaurant. Meatless is also possible, for example with spinach dumplings.
Here, hospitality is not the only reason to come, but also the fresh market cuisine. Whatever is in season is served, including gastronomic experiments. Fine beer and wine selection.
The motto is "100% regional" - and you can taste it in the colourful mix of classics and Mediterranean dishes. The tomato and fish soup and the lamb ragout with pot noodles are a dream.
Hotel Seven's restaurant serves modern international cuisine with a special focus on regional and seasonal ingredients: "Pulled Brat'l" burgers, grilled calamari or prawns?