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The Best Restaurants with 2 Falstaff Fork(s) in Andalucía

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19 restaurants with 2 Falstaff fork(s) in Andalucía that are ranked highest on Falstaff's 100-point scale. All information including address, phone number and opening hours.
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This elegant restaurant is located in an old manor house in the historic center of Seville and has two beautiful Andalusian courtyards. Traditional cuisine with a touch of the avant-garde that reflects the culture of the region.

Calle Guadalquivir 8, 41002 Sevilla, Spain

The Marisquería Godoy enjoys a privileged location in the marina of Málaga, not far from the cathedral and the Alcazaba. Its specialty is fresh fish and excellent seafood from the Bay of Málaga. The mussels, prawns and langoustines from Málaga or the red prawns from Garrucha are particularly noteworthy. You should also try the zarzuela godoy (seafood stew) or the paella with lobster. If you are less hungry, you can enjoy a good drink with tapas at the bar.

Puerto De Málaga 34-35, 29016 Málaga, Spain
International Cuisine Spanish Cuisine

The menu offers a harmonious blend of traditional and international dishes with modern accents, complemented by three tantalising tasting menus named after olive oil estates. Additional details include olive oil produced in-house and an impressive cheese trolley.

Plaza de San Lorenzo 1, 41002 Sevilla, Spain

The Makako restaurant is located on the roof of the charming boutique hotel El Pilar Andalucía in the heart of Estepona. Here, you can enjoy exquisite cocktails with a wonderful view over the old town or be surprised by the outstanding gastronomy of Southeast Asia. The temple of fusion cuisine offers a gastronomic journey full of colours and flavours.

Plaza de las Flores 12, 29680 Estepona, Spain
Spanish Cuisine

The restaurant in the historic centre of Seville has an elegant dining room and a beautiful countered terrace. Chef Javier Abascal presents a menu based on Iberian cuisine and a creative and modern vision of tradition. His cuisine is based on the product and the selection of the best raw materials from the Sierra de Huelva, in which he combines traditional flavours with the most modern techniques. This is reflected both on the menu and in an interesting tasting menu that focuses entirely on Iberian pork.

Calle Conde de Torrejón 9, 41003 Sevilla, Spain

On Marbella's beach promenade, the Chambao beach club offers sea-inspired cuisine with Andalusian and Japanese influences and a wide selection of dishes ranging from sardines, lobster, caviar and oysters to sushi. Live performances and DJs in the evening ensure a great atmosphere under the starry sky by the sea.

Carretera Nacional 340 176, 29602 Marbella, Spain

Authentic Italian cuisine in all its colourful glory and perfection in terms of craftsmanship and product. Located in the central La Fontanilla district, the restaurant offers a gastronomic experience combining a restaurant, cocktail bar and gourmet store. Italian products, which are specially imported from Italy, such as cheese, olive oil, Italian cured meats, wine and high-quality pasta, are also available for purchase.

Calle Ortega y Gasset, 29602 Marbella, Spain

A gastronomic experience that combines old world charm with the modernity of flavours and ambiance. The Cipriani in Marbella is surrounded by lush gardens and offers classics from Harry's Bar in Venice such as the Carpaccio alla Cipriani, baked tagliolini with ham or the Risotto alla Primavera.

Avenida Bulevar Príncipe Alfonso De Hohenlohe S, 29602 Marbella, Spain

Located on Marbella's beach promenade, Da Bruno Sul Mare offers the essence of authentic Italian cuisine in an upscale, sophisticated ambience. The friendly family business serves handmade pasta, pizza and Mediterranean fish and meat dishes. The large terrace offers a magnificent view of the Mediterranean.

Paseo Marítimo, 29670 Marbella, Spain

Japanese gastronomic tradition and authentic preparation form the essence of Ta-Kumi's cuisine. Sushi, sashimi, hot and cold nigiri or wagyu with wasabi and garlic chips are a delight. The clear, contemporary design supports the philosophy of the restaurant, whose terrace offers a breathtaking view of the Alcazaba.

Calle del Mundo Nuevo 3, 29012 Málaga, Spain

Tahini offers a magnificent view of the sea. Lovers of conservative Japanese cuisine will get their money's worth here, but also those who want to be surprised by innovative dishes such as the miso soup with foie gras and truffles, nigiri with scallops or the outstanding teppanyaki with truffled vegetables. Beautifully decorated in a Japanese minimalist style and without any folklore.

Calle de José Meliá, 29602 Marbella, Spain

Mediterranean and Japanese cuisine with innovative interpretations of Spanish classics and a special focus on sushi in the fishing district of Pedregalejo in Málaga. The Japanese fusion restaurant offers around 50 different options of nigiri, sashimi, uramaki and maki. Particularly noteworthy are the aburi niguiri with salmon, tuna, scallops, eel, beef or lemon fish, which are hard to find in this quality, and the lukewarm scallop tartare with marrow bone or lemon fish tiradito with avocado cream. The carefully selected wine list complements the varied menu.

Calle Varadero 11, 29017 Málaga, Spain

A cuisine that respects the essence of Italian tradition, with fresh, high-quality ingredients imported directly from Italy. The family business offers fresh handmade pasta, wood-fired pizza, meat and fish in a pleasant Italian atmosphere. Beautiful terrace.

Avenida de Paniagua 18, 11310 Sotogrande, Spain

El Lago is an oasis of peace. The terrace offers a magnificent view of the lake. Seasonal produce from the Marbella area forms the basis for modern Andalusian cuisine. The extensive menu includes dishes such as truffled pecorino cheese with smoked paprika cream, goat shoulder from Málaga with payoyo cheese sauce or panko red mullet with Japanese cucumber salad, complemented by an impressive wine list.

Avenida de Marco Polo, 29604 Marbella, Spain
Japanese Cuisine

Ta-Kumi offers an extensive à la carte menu with Japanese specialties and the two tasting menus "Matsumi" and "Kiwami", always prepared with fresh products from the Malaga coast. Sea bass or dorada teppanyaki, futomaki with avocado or the California roll with tempura prawns and asparagus are just some of the delicacies you should try.

Calle de Gregorio Marañón 4, 29602 Marbella, Spain

The young chef José Luis Pastrana demonstrates his skills with three tasting menus, one of which is vegetarian, from which you can also order individual dishes à la carte. Tradition and innovation come together in every dish, with seasonal Andalusian ingredients always taking centre stage.

Calle San Jacinto 89, 41010 Sevilla, Spain

Just a few steps away from Málaga Cathedral, you can enjoy a refreshing drink above the rooftops of Málaga. Spanish cuisine with international influences is accompanied by a selection of Spanish wines. Enjoy lunch or dinner with a view of the cathedral or try the fine cocktails.

Plaza del Siglo 2, 29015 Málaga, Spain

The prestigious beach club is located near the Puerto Banús marina and is known for its Champagne parties, live music and dancers - definitely the place to be if you want to party hard. The restaurant offers sea-inspired cuisine to match its beachfront location.

Avenida de Lola Flores S, 29660 Marbella, Spain

The Beach House exudes boho vibes and, with its location on a secluded beach in Elviria, is the perfect place to relax. Here you can chill out and dine to the sound of live music and calming waves. The restaurant offers Mediterranean cuisine as well as fresh fish and steaks from the grill.

Carril del Relojero, 29604 Marbella, Spain