The best street food venues of type "International Cuisine" in Baden-Wuerttemberg
It’s just a stone’s throw from the palace gardens to this iconic restaurant with a family-friendly atmosphere. Whether it’s happy hour or not, you should kick off your Eritrean experience with an authentic cocktail and a few samosas and fried shrimp. Note: Always specify how spicy you want your food!
The Sommelier and His Passions! Wine expert Bernd Kreis personally recommends the perfect bottles right at your table at Stuttgart’s most enjoyable music bar. Vinyl records, champagne, and the finest Peruvian delicacies come together here in a fascinating way.
Thanks to the tradition of Maultaschen, cooks in Stuttgart have long known just what kinds of fillings can be tucked inside the dough. Instead of traditional Swabian Herrgottsbscheißerle, you’ll find international variations here: samosas and manti, Eastern European-style pierogi, or Himalayan-style momos.
Africa in a nutshell—and it’s been that way for almost 40 years! The Ebony hasn’t lost any of its appeal over the years; it never ceases to surprise with okra, couscous, and other delicacies—all available for takeout as well. Don’t miss the Amarula dessert to top off your meal!
Please close that open mouth! Dishes like the shrimp casserole or the Bandakka curry are hard to find anywhere else in Stuttgart. If you can’t decide, ask for the “chef’s secret recommendation.” Trollinger pairs perfectly with Sri Lankan cuisine.
Just a restaurant? Oh, come on. It’s a West African work of art! The owner is incredibly knowledgeable about the ingredients and flavors of Cameroon and Nigeria. Samosas, plantain burgers, and a glass of African beer give it an exotic flair. You can even book the food truck for catering!
A virtual stroll along the beach right in the heart of Stuttgart. At the Börsenplatz location, the tropical vibe is captivating—even without the sand. To balance things out, try the Mauri Bowl or piri-piri-spiced chicken alongside some homemade lemonade. The sourdough pizza is the highlight.
Just last year it was brand-new; now it’s already practically an institution. That makes sense, because customers can enjoy not only breakfast here, but also lunch and afternoon snacks. Word has spread about the quality of the coffee and pastries, and the savory snacks have an international flair.