Skip to content

Lillet Rosé

Lillet

Copyright (c) 2017 Andrei Mayatnik/Shutterstock. No use without permission. | Foto beigestellt

Lillet Rosé ist ein eleganter französischer Aperitif aus sorgfältig ausgewählten Weinen aus der Bordeaux‑Region und feinen Fruchtmazeraten. Frisch, fruchtbetont und dezent süß, mit Noten von roten Beeren, Grapefruit und floralen Anklängen. Am besten als erfrischender Spritz auf Eis genießen – gemischt mit Tonic Water.

Lillet Rosé from the destillery Lillet has been rated with 90 Falstaff points . It is a Aperitif - Wine aperitif from France

Tasting Notes

90

Tasting from 29.05.2026: Roland Graf

All kinds of citrus fruits on the nose, such as grapefruit and kumquat. There are also hints of yellow stone fruit and herbal nuances. A sweet attack on the palate and a tart, ethereal finish.

More about the tasting

Region: France

Distillery: Lillet

Category: Aperitif - Aperitif - Wine aperitif

Alcohol Level: 17%

pernod-ricard.com

pernod-ricard-swiss.com

lillet.com

Content: 0.75 litre

Region

France is considered the motherland of viticulture as well as of great wines, although the country has to share this status with Italy. But the fact is that...

More about the region

Distillery Lillet

Lillet

Cours du Mal Foch 8
33720 Podensac
Frankreich
www.lillet.com

More about this distillery

Spirits from this producer

Spirits from this producer

Best spirits in this category

11 entries

sort by

product image Lillet Blanc

Lillet White Peach RTD

product image Lillet White Peach RTD

Lillet Berry RTD

product image Lillet Berry RTD

product image Lillet Tonic

product image Lillet Rosé

Lillet Rosé White Peach

product image Lillet Rosé White Peach

Lillet »Berry« Aperitif

product image Lillet »Berry« Aperitif

product image Lillet Berry

product image Lillet Blanc

product image Lillet Rosé

Spirit-News

Bon Vivant Welcomes Röda Huset, Scandinavia’s Acclaimed Cocktail Destination

Bon Vivant expands its international portfolio with the addition of Röda Huset, one of...

By The Editors
Copenhagen Welcomes a Curious New Gin Creation

At Nimb Hotel, Hendrick’s Gin unveiled “Another Hendrick’s” — its first new permanent...

By The Editors
Sweden’s World Class Finalists Raise the Bar

The three bartenders representing Sweden at the World Class European final have been selected after...

By Tove Oskarsson Henckel
Nordic Spirits: The Signature Cocktails Defining a Region

From Copenhagen to Vilnius, a new generation of bars is shaping a distinctly Nordic drinking...

By The Editors
Study: Is Wine Really the “Better” Choice Among Alcoholic Drinks?

Is a glass of red wine actually “healthy”—or simply a persistent myth? A large analysis of UK...

By The Editors
TALKING INSTEAD OF DRINKING: “BAR THERAPY” LAUNCHES IN STOCKHOLM

In a Swedish bar, guests can speak with licensed psychologists free of charge. The pilot project...

By The Editors
Johnny Depp launches his own rum

The actor has officially unveiled »Three Hearts«, a Caribbean-inspired spirit he created together...

By The Editors
What Irish Coffee Has to Do with Airport Delays

Irish coffee is far more than just coffee with a splash of alcohol. Its origin story shows how a...

By The Editors
Art, Cocktails and Preserves: The New Lepschi66 Bar

From Limoncello-Radler and canned fish to film, music and art - the new "Lepschi" at Schönbrunner...

By Hannah Speyer
Hidden in Zurich's main station: Au Premier celebrates its comeback

If you don't know it, you won't stumble upon it by chance. The Au Premier had been closed for...

By Linda Carstensen
Are Beer Drinkers Less Healthy Eaters Than Wine or Spirits Lovers?

A U.S. study uncovers striking differences in the eating and fitness habits of beer and wine...

By The Editors
A New Look for Aperol

At the end of March Aperol will get a new design, with the legendary 1919 recipe unchanged.

By The Editors