The Best Pizza Street Food in Vienna 2023
Flour from Naples, "Fior di Latte" mozzarella, pancetta and even the tomatoes are from Italy - what can go wrong? The bakers know what they're doing, and they do it excellently. "Pizza Amalfi" - with paper-thin lemon slices - is unbeatable.
There is a good reason that the friendly and bright pizzeria with Neapolitan recipes already has two offshoots. Whether it be classic or without tomato sauce (pizza bianca) is not so crucial as the variety of toppings lets everyone find their favourite version.
Instead of giant "wheels," square pizzas rule here - but just as crispy and with just as many toppings as elsewhere. The only difference here is that the toppings are placed on the dough as late as possible. Whether it be salami, melanzani or coppa, you choose them whole or as a partial portion.
Whether with classic toppings, as a weekly special or put together yourself using the kit system, the sourdough pizzas are topped with high quality ingredients and come out of the oven crispy and thin. Good combo: chorizo with caramelised onions and Grana!
More than just good pizza! Here, eating becomes an experience and a trip to Naples. What really sets the pizzas apart is the taste and quality. Every bite full of flavors and everything perfectly matched. The trained pizza makers know their business.
Well located, La Farina offers a wide selection of Neapolitan pizzas and every single variation convinces with quality - perfect combinations of crispy base, appetising toppings and finely seasoned sauce. The limoncello is also a must!
Fans of Italian cuisine get their money's worth. Neapolitan pizzas are fluffy, airy and yet with a crispy edge, as it should be! The dough is homemade, the ingredients are of the highest quality. The panuozzo (cold sandwiches) are also tutto bene!
Pinsa is the new pizza experience! The natural sourdough makes the difference, and here it is allowed to rest for several days until used, whilst only high quality ingredients are suitable for the topping. There is the original, Pinsa Bianca or Pinsa Vegana.
The menu presents a rich selection of traditional pizzas, freshly prepared pasta dishes and many other delicacies that make the heart of every Italy lover beat faster. The pasta is perfectly al dente!