The Deim family's traditional winery was first mentioned in 1772 and therefore has far-reaching historical roots. The business has always been run as a family business, and three generations currently enjoy working in the business. The young winemaker and cellar master Markus Deim has been involved in the winery since his early youth. He gained extensive experience overseas, which he has already been able to put into practice in the successful "Chefwein" and the "Goldedition" premium line. This presents the finest wines for an unforgettable taste experience, including a strong Grüner Veltliner and a Riesling, as well as an ice wine, which is a real rarity among wines today. Overall, the winery has a very wide range of wines, including Pinot Blanc, Chardonnay, Rivaner, Malvasia, Sauvignon Blanc, Gelber Muskateller, Gemischter Satz, Zweigelt and Pinot Noir.
The vineyards, which form the basis for excellent wines, are given a great deal of love and attention. They are located in the Kamptal Nature Park and the Wachau UNESCO World Heritage Site. All grapes are harvested by hand on the estate, which is committed to environmentally friendly viticulture. In accordance with the winery's sustainable principles, the wine is mainly fermented in large oak barrels and stored there until it is ready to be bottled. An exciting cellar tour through the romantic vaulted cellar is a unique experience. Afterwards, the wines can be tasted to your heart's content in a cozy Zirbenstüberl. The Deim family's winery continues to offer one of the best value-for-money ratios.
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