The sweet and dessert wine Fortified Blauer Portugieser, vintage 2023 from the winery Bio-Weingut Schwarz has been rated in 2026 by Peter Moser with 92 Falstaff points. It is a wine made from the grape variety Blauer Portugieser
Tasting Notes
Deep carmine-garnet color with ochre highlights and a broad, light-colored rim. Notes of dried plums, dark nougat, a hint of herbal spice, and candied orange zest. Juicy, with a hint of chocolate, pickled cherries, a sweet texture, fresh acidity, and a delicate honey finish.
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