2022 Prime Vigne Aglianico Sannio DOC

Name: Prime Vigne Aglianico Sannio DOC
Brand: Cantina di Solopaca
Rating: 90 (1 reviews)

Cantina di Solopaca

Shutterstock_Brian A Jackson

Points

Tasting 2025

The red wine Prime Vigne Aglianico Sannio DOC, vintage 2022 from the winery Cantina di Solopaca has been rated in 2025 by Othmar Kiem, Simon Staffler with 90 Falstaff points. It is a wine made from the grape variety Aglianico from the region Campania in Italy.

Tasting Notes

Tasting from 04.10.2025: Othmar Kiem, Simon Staffler

Rich ruby red with purple reflections. Sweet fruit on the nose, reminiscent of ripe cherries, followed by black pepper. Juicy and fruity on the palate, ripe tannins, harmonious acidity, medium length.

More about the tasting

Region: Campania, Italy

Winery: Cantina di Solopaca

Type of Production: conventional

Category: Red Wine

Grape Variety: Aglianico

Vintage: 2022

Alcohol Level: 13%

Stopper: DIAM

Price: 10 - 20 €

Region

Campania, Italy

Campania, located on the southwestern side of the boot, is one of the oldest wine-growing regions in Italy; before the Romans, the Greeks were already...

More about the region

Winery Cantina di Solopaca

Shutterstock_canadastock

Cantina di Solopaca

Via Bebiana 44
82036 Solopaca
Italien
+39 (0824) 977921
[email protected] www.cantinasolopaca.it

More about this winery

Wines from this winery

Best wines from this region

More of the same vintage

7 entries

sort by

2021 Prime Vigne Solopaca Rosso Superiore Sannio DOC

2023 Prime Vigne Barbera Sannio DOC

2022 Prime Vigne Aglianico Sannio DOC

2018 Carrese Aglianico Sannio Riserva DOC

2024 Prime Vigne Falanghina del Sannio DOC

2021 Identitas Falanghina del Sannio DOC

2025 Identitas Falanghina del Sannio DOC

Wine-News

Five Swedish Vineyards Made for a Summer Stay

Guided tours among the vines, tastings, al fresco meals and no need to nominate a designated...

By Linda Iliste
Why Should Cider Lovers Head to Vilnius This June?

Cider is having a quiet boom across the Baltics, and this June Vilnius is marking that moment with...

By Ugnė Vedeikaitė
Natural Wine Takes the Stage in Vilnius This May

On May 23, Vilnius will host The Naturals - a new wine fair bringing together 11 local...
"Ohnerausch" opens first store with non-alcoholic drinks in Vienna

Lisa and Philipp Smula open their first store for non-alcoholic drinks – from bitters and proxies...

By Redaktion
Veuve Clicquot Unveils La Grande Dame Rosé 2018

With Veuve Clicquot’s new “La Grande Dame Rosé 2018,” the Champagne house celebrates 200...

By The Editors
Christian Tschida is "Winemaker of the Year 2026"

At the VieVinum in the Vienna Hofburg, Falstaff presented the eagerly awaited new winner of the...

By The Editors
"The more of a wine is produced, the more it loses its soul"

With wines such as L'Ermita, Álvaro Palacios has had a decisive influence on the international...

By Dominik Vombach
The Raw Pour: Riga Hosts Its First Massive Natural Wine Festival at VEF Kvartāls

As spring turns to summer, the spotlight on May 30th is not on stiff-collared masterclasses, but on...
Global Wine Consumption Continues to Decline in 2025

OIV reports falling demand across major markets as consumers shift towards moderation and economic...

By The Editors
Korean kinship on the plate

At Bach & Nurup in Northern Jutland, chef-owner Christian Nurup welcomed guest chef and television...

By Tove Oskarsson Henckel
Review of the day: Restaurant Frank - Copenhagen, Denmark

Restaurant Frank combines refined bistro cuisine, international flavors, and one of Copenhagen’s...

By Jesper Uhurp
Falstaff Talk with Olivier Krug: "No one needs Expertise to understand Krug"

For more than three decades, Olivier Krug has shaped the champagne house that bears his surname....

By Dominik Vombach