The red wine Château Bourdieu, vintage 2019 from the winery Château Bourdieu has been rated in 2020 by Peter Moser with 90 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Sauvignon, Cabernet Franc from the region Blaye and Bourg in France.
Tasting Notes
Deep dark ruby, opaque core, violet tints, delicate bright rim. Delicate tobacco underlaid ripe plum fruit, some nougat, cardamom and candied orange zest. Powerful, medium complexity, ripe dark berry fruit, vivid tannins, mineral finish with discreet tannin, a savoury food wine.
More about the tasting