The red wine Château du Tertre, vintage 2018 from the winery Château du Tertre has been rated in 2021 by Peter Moser with 94 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot from the region Margaux in France.
Intense ruby with purple reflections and a discreet brightening of the rim. Nuances of dark cherries, subtle wild berry fruit, a hint of liquorice, figs and orange zest show on the nose. Velvety, fruity, freshly structured with integrated, supporting tannins and a hint of salinity on the aftertaste, a multi-faceted food companion. (Drink 2020-2040) .
More about the tastingStrong ruby garnet, purple reflections, subtle edge brightening. Nuances of dark cherries, delicate wild berry confit, a hint of liquorice, figs and orange zest. Velvety, pronounced in fruit, freshly structured, integrated, supporting tannins, mineral-salty finish, a multi-faceted food companion. (2020 - 2040).
More about the tastingDark ruby, purple reflections, delicate bright rim. Fine chocolate touch, ripe black cherries, some blackberry jam, a breath of figs. Juicy, chocolatey, ripe cherries, pronounced fruit core, integrated tannins, elegant and balanced, a multi-faceted food wine.
More about the tasting
14 Allée du Tertre
33460 Arsac
Frankreich
+33 (557) 885252
[email protected] chateaudutertre.fr
