The red wine Château Roc de Boisseaux, vintage 2018 from the winery Château Roc de Boisseaux has been rated in 2019 by Peter Moser with 93 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Franc, Cabernet Sauvignon from the region St. Emilion in France.
Tasting Notes
Deep dark ruby, opaque core, purple reflections, faint watery edge. Fine nougat, ripe dark berry fruit in the background with ripe plum and candied orange zest. Taut, red berry fruit, tightly meshed, fine wood support, good freshness, salty minerality and long with delicate nougat caramel on the finish. Solid ageing potential.
More about the tasting