The red wine Clos des Jacobins, vintage 2016 from the winery Clos des Jacobins has been rated in 2017 by Peter Moser with 92 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Franc, Cabernet Sauvignon from the region St. Emilion in France.
Tasting Notes
Deep dark ruby garnet, firm core, violet reflections, delicate edge brightening, fine roasted aromas, black berry fruit, spices, a hint of orange zest. Juicy, black cherries, well-integrated tannins, slightly demanding on the finish, delicate dark chocolate,
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