2014 Cheverny AOC La Gravotte

Clos du Tue Bœuf

Shutterstock_Brian A Jackson
92
Points
Tasting 2019

Tasting Notes

92
Tasting from 14.02.2019: Peter Moser

Light crimson, purple reflections, broad bright rim. Delicately smoky, nutty, black cherry, a hint of bergamot, an inviting bouquet. Juicy, fine red berry nuances, integrated tannins, cherry compote. It is very appetizing and has a salty touch on the finish.

More about the tasting »Loire 2018«
Category: Red Wine
Grape Variety: Pinot Noir, Gamay
Vintage: 2014
Alcohol Level: 12.5%
Price: 20 - 50 €
Type of Production: organic
Region
Loire Valley, France
There is no river in the world that crosses so many and at the same time diverse wine growing regions in its course as the Loire. The origins of viticulture on...
More about the region
Shutterstock_Leonid Andronov
Clos du Tue Bœuf

41120 Les Montils
Frankreich
+33 (2) 54 44 05 16
tue-boeuf@wanadoo.fr www.puzelat.com

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