The non-alcoholic red wine Majolia Le Gamay from the winery Majolia has been rated in 2026 by Ulrich Sautter with 91+ Falstaff points. It is a wine made from the grape variety Gamay from the region Beaujolais in France.
Tasting Notes
Dark color, and a varietal fresh fruity aroma of dark cherry with floral overtones. There is also something buttery in the aroma. The palate is juicy, supple, round and almost creamy, the charm and flow of the variety is well presented, with rather restrained acidity and a tannin that, despite its mild appearance, still has density and supports the length of the wine.
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