The red wine Dingač, vintage 2010 from the winery Matuško has been rated in 2016 by Peter Moser with 92 Falstaff points. It is a wine made from the region Pelješko vinogorje - Pelješac in Croatia.
Tasting Notes
Deep carmine-garnet, ochre reflections, broad rim brightening. Fine dark berry confit with floral undertones, delicate vanilla and apricot confit, some dried fruit. Juicy, powerful, extract-sweet texture, delicate cherry liqueur, chocolaty-peppery touch on the finish, a site wine full of character.
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