The white wine Oyster Bay Sauvignon Blanc, vintage 2021 from the winery Oyster Bay has been rated in 2022 by Anne Krebiehl MW with 90 Falstaff points. It is a wine made from the grape variety Sauvignon Blanc from the region Marlborough in New Zealand.
Tasting Notes
Cut grass, elderflower and fresh, green pea shoots combine into a most vivid and floral nose. The palate adds lime freshness and a whole lot of vivid zestiness. This is bold, bright and super-fresh.
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