The red wine Reserva I, vintage 2016 from the winery Palo Alto has been rated in 2017 by Axel Biesler, Ursula Haslauer, Ulrich Sautter, Peter Moser with 86 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Carmenère, Syrah from the region Mouth in Chile.
Tasting Notes
Preserved dark berries of all kinds and in high ripeness characterize the fruity and accessible bouquet. Leafy notes are added. Surprisingly acidic on the palate, its contour is vegetal, which is again reinforced by brisk tannins.
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