The red wine Ticino Bondola La Segrisola, vintage 2015 from the winery Stefano Haldemann has been rated in 2017 with 90 Falstaff points. It is a wine made from the grape variety Bondola from the region Gudo in Switzerland.
Medium purple; bouquet of spicy intensity, notes of sour cherries, red currants; strong attack on the palate, medium-bodied, pithy tannins, suitable acidity, a hint of carbonic acid, aromas of cherries; still slightly drying on the finish. Straightforward, full-bodied Bondola.
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