The sparkling wine Ribolla Gialla Metodo Classico VSQ Pas Dosè, vintage 2020 from the winery Tenuta Stella has been rated in 2025 by Othmar Kiem, Simon Staffler with 91 Falstaff points. It is a wine made from the grape variety Ribolla Gialla from the region Friuli-Venezia Giulia in Italy.
Tasting Notes
Intense, bright golden yellow colour, fine mousse. Fresh brioche, apricot and lemon zest on the palate. Also yellow stone fruit on the palate, juicy and balanced, animating acidity, salty finish.
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