The red wine Cuvée Taggenbrunn, vintage 2017 from the winery Weingut Burg Taggenbrunn has been rated in 2020 by Peter Moser with 91 Falstaff points. It is a wine made from the grape varieties Zweigelt, Syrah, Cabernet Sauvignon from the region Carinthia in Austria.
Vibrant ruby garnet, purple reflections, broad rim brightening. Slate nuances, ripe cherries, delicate currant notes, subtle savouriness. Medium complexity, sweet fruit, fine cherry fruit, some cardamom, red berries, mineral on the finish, salty aftertaste.
More about the tastingMedium ruby, purple reflections, brightening at broader rim. Slatey nuances, ripe cherry, discreet herbal spice. Medium complexity, ripe cherry fruit, delicate peppery spice, cardamom notes, red berries, mineral finish, salty aftertaste.
More about the tastingDeep dark ruby, purple reflections, delicate edge brightening. Delicate blackberry notes, a hint of oak savouriness, a hint of dark forest berry confit, inviting bouquet. Taut, elegant, good complexity, dark berries are underlain by fine vanilla notes, delicate, supporting tannin, a good food companion.
More about the tasting
Taggenbrunn 9
9313 St. Georgen am Längsee
Österreich
+43 (4212) 30200
[email protected] www.taggenbrunn.at
