The sparkling wine Valsellera Brut Rosé Spumante Metodo Classico from the winery Francone has been rated in 2019 by Gerhild Burkard, Benjamin Herzog with 91 Falstaff points. It is a wine made from the grape varieties Nebbiolo from the region Piedmont in Italy.
Tasting Notes
Brilliant orange pink. On the nose initially ripe grapes, then orange zest and a touch of salt, even slightly smoky. Tight and clear on the palate, spreads nicely, compact in attack and course, dry finish.
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