The spumante Valsellera Rosé Brut Metodo Classico VSQ from the winery Francone has been rated in 2020 by Othmar Kiem und Simon Staffler with 90 Falstaff points. It is a wine made from the grape variety Nebbiolo from the region Piedmont in Italy.
Tasting Notes
Brilliant, dark apricot. Nose of milk chocolate, orange zest and a hint of toasted brown bread. On the palate it shows with a vivid mousse, balanced and elegant, spreads out beautifully with a clear smooth texture, then a little tangy on the finish.
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