The red wine Carrascal Tempranillo, vintage 2013 from the winery Weinert has been rated in 2017 by Peter Moser und Ulrich Sautter with 89 Falstaff points. It is a wine made from the grape variety Tempranillo from the region Southern Mendoza in Argentina.
Slightly reductive, then bitter chocolate, mugwort, dried meat, sandalwood. Juicy and finely nervy on the palate with a hint of sweetness, good mineral definition in a medium format, unagitated food companion, still youthfully nervy and sinewy, cherry-fruity finish.
More about the tasting
Av San Martín
5923 Luján de Cuyo
Argentinien
+54 (0261) 496 4381
[email protected] www.bodegaweinert.com
