The red wine Granat Reserve, vintage 2007 from the winery Bio-Weingut Robert Payr has been rated in 2011 with 91 Falstaff points. It is a wine made from the grape varieties Zweigelt, Merlot, Cabernet Sauvignon from the region Carnuntum in Austria.
Tasting Notes
Dark ruby-garnet color, violet highlights, delicate leg. On the nose, nuances of coconut and vanilla, underpinned by dark berry jam, with a subtle hint of tobacco-like spice. Juicy, elegant texture, fresh ripe cherry fruit, pleasant woody spice on the finish, ready to drink now, with a hint of nougat in the aftertaste.
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