The red wine Granat Reserve Carnuntum, vintage 2015 from the winery Bio-Weingut Robert Payr has been rated in 2017 by Peter Moser with 91 - 93 Falstaff points. It is a wine made from the grape varieties Zweigelt, Cabernet Sauvignon from the region Carnuntum in Austria.
Tasting Notes
Deep dark ruby garnet, violet reflections, delicate edge brightening. Fine touch of precious wood, nuances of cardamom and vanilla, underlaid with black berry fruit. Complex, firm texture, fine cherry fruit, mineral and persistent, salty nuances in the aftertaste, good ageing potential.
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