The red wine Granat Reserve Carnuntum, vintage 2010 from the winery Bio-Weingut Robert Payr has been rated in 2013 with 90 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Sauvignon, Zweigelt from the region Carnuntum in Austria.
Tasting Notes
Dark ruby-garnet color with violet highlights and a delicate lightening at the rim. Somewhat reserved, with delicate plum fruit underpinned by dark berries and a hint of minerality. Juicy, ripe cherry fruit, a delicate hint of sour cherries, well-integrated tannins, a subtle nougat note on the finish, good aging potential.
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