The Best 10 Mid-Range priced Restaurants in Canton of Sankt Gallen
This friendly inn is located in the historic centre of Walenstadt, close to the lake. In the "Beiz" you can enjoy a glass of wine or a business lunch. In the "Taverne", gourmet dishes are served to hand-crafted perfection. Versatile wine selection.
The Paradiesli - a country inn with its own garden and lake view - is located on almost Mediterranean terrain on Lake Walen. The cuisine is characterised by local herbs, home-grown vegetables and a lovingly composed house menu. Sitting outside feels like a holiday.
Sascha Beilke often says hello himself and smiles broadly before disappearing back into the kitchen. He works with precision and enjoys talking about products and their origins. At the pass, he tastes every plate, corrects details and only sends it out when he is happy with it.
The elegant Schlössli is a traditional restaurant, but not without finesse. The menu features regional specialities and dishes from further afield. The wine cellar is stocked with special trouvailles from all regions of Switzerland and abroad.
Netts Schützengarten is a St. Gallen institution. Here, the brewery loft with bar, gallery, brewery parlour and a cosy beer garden exude uncomplicated hospitality. Classic and international dishes go perfectly with the cellar-fresh beers.
Bistro charm meets flair at Candela: sashimi with wasabi mayo, veal liver with rösti or vegan prosecco ravioli show how creative down-to-earth flavours can be. Insanely delicious and so cosy that you'll want to stay seated.
The Kast family put their heart and soul into running the restaurant. People meet here for lunch in the "Dorfbeizli" or enjoy no-frills cuisine made from the best ingredients in the "Zunft- und Trätzlistube". Specialities include tripe in all its variations.
Europe's mightiest waterfall roars beneath the historic castle. The kitchen team serves traditional Swiss dishes such as Châteaubriand or Vesperteller, with a Mediterranean twist. Regionality is emphasised in the food and drink.
There is a Champagne and café bar on the ground floor of this St. Gallen institution, the "Krüsi Stübli" on the second floor, but gourmet dreams come true on the first floor. Excellent, contemporary Italian cuisine made from the best Swiss produce is served here.
This cosy restaurant with its own enoteca makes you feel like you're in Italy. It serves Mediterranean feel-good cuisine made from selected products. There is no written menu, as the dishes are made from whatever is fresh and good that day.
This restaurant has many loyal regulars, thanks to its special flair somewhere between nostalgic and artistic. The menu features Italian classics, with the carbonara prepared in Swiss style with béchamel, accompanied by wines from the Belpaese region.
This elegant restaurant is always worth a visit. It exudes Austrian flair, with succulent fried chicken on the plate and Vorarlberg charm in the air. But if you prefer, you can also enjoy expertly cooked Swiss specialities and Mediterranean dishes.
Three generations work at the Drahtseilbähnli, a real family affair. Whether it's turning fruit into gondi, roasting granola, playing host or collecting dairy products from the farmer for brunch, everyone has their own job. That's cosiness in St. Gallen German.
Barcelona Central brings a little piece of the cosmopolitan city to tranquil Wil. It offers Spanish delicacies such as croquetas, gambas al ajillo and pimientos de padrón, served in tapas portions to share - perfect for a fine, sociable evening.