The Best Restaurants in Canton of Appenzell Ausserrhoden
At over 1000 metres and with a view over Lake Constance, the Gasthaus zum Gupf delights with regional gourmet cuisine - precise, light and hearty. Enjoy selected wines from the impressive wine cellar in the stylish wooden parlour or on the sunny terrace.
Silvia Manser has been cooking here for years with great expertise and wonderful lightness. Her cuisine is somewhere between local and Mediterranean, sometimes with an exotic twist. Meanwhile, her partner Thomas looks after the guests and the well-stocked wine cellar.
The Anker combines elegance and cosy Appenzell charm. In the restaurant on the first floor, you can dine with a view of the Alpstein and enjoy perfectly cooked, down-to-earth cuisine. What's nice is that the meat used here comes from the restaurant's own butchery.
The Treichli is located high above Lake Constance and boasts a view that almost justifies the trip alone. The dishes are dominated by fresh fish from the lake and meat from the region. A place that skilfully combines nature, cuisine and panoramic views.
You quickly feel at home at the Bären - thanks to the cosy ambience and pleasant hospitality. The cuisine is classic, with great attention paid to the products, craftsmanship and presentation when cooking - especially for the gourmet menu served in the evening.
This beautiful inn offers a varied cuisine that is adapted to the season. The basic dishes are Swiss and French, with good options for vegetarians and vegans. In summer, you can take a seat in the cosy garden.
The third generation is already cooking here. It's all about freshness and origin; seasonal treasures from the region. So that it doesn't get boring, there are regular theme weeks with a focus on burgers, steaks, game or tartare. A circle of flavours for explorers.