The best street food venues of type "Levante cuisine" in Stuttgart

The journey through the bazaars of the Middle East begins right at breakfast. Scrambled eggs with sucuk or a breakfast plate with hummus transport guests to North Africa or Persia. At dinner, you can really embark on a culinary journey: from the Beirut Bowl to the Tehran Pide!

Levante Cuisine at Levante: If only all restaurants had such a clear-cut name! If you like lamb and pomegranate seeds as well as “Orkan” and white beans, you’ve come to the right place: Owner Mohamad Shaiknagib focuses on authentic flavors in western Stuttgart.

It’s not that easy to decide. After all, the selection of Middle Eastern dishes is already vast, even among the appetizers. Fattoush, tabbouleh, and soups set the stage for authentically spiced Middle Eastern main courses. Lamb, beef, and chicken are followed by desserts straight out of *One Thousand and One Nights*.

It’s perfectly acceptable to ask questions here—after all, Syrian cuisine is still relatively unknown in the Swabian region. Shawarma is considered a meaty classic, but hummus and various eggplant dishes are just as flavorful. Falafel is perfect for a quick snack!