Carnival without doughnuts is like a birthday without a cake: you can do it, but you don't have to!
Federal state winner from falstaff.at
different branches across Vienna
Web: dermann.at
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Despite the state-of-the-art technology in the bakery, DER MANN bakery prefers to fine-tune its sweet temptations and traditional baked goods by hand. And because the smell of freshly baked delicacies is simply irresistible and freshness always wins, each branch is equipped with its own oven. According to Falstaff voting for the year 2023, DER MANN bakery may is the state winner of Vienna's fluffiest and most popular doughnuts.
Federal state winner from falstaff.at
different branches across Vienna & Lower Austria
Web: vulture.at
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Bereits seit 1902 lebt die Bäckerei und Konditorei Geier pure Weinviertler Brotkultur und backt ausschließlich nach eigenen Rezepten. Mit dem Wissen, dass die wichtigsten Zutaten Zeit und Geduld sind, dürfen die Teige in der Backstube genüsslich aufgehen - so auch die fluffigen Krapfen in der Faschingszeit.
Federal state winner from falstaff.at
Kirchenstraße 8, 7431 Bad Tatzmannsdorf, Austria
Web: chaplanamkurpark.at
Die süßen Spezialitäten aus dem Hause Kaplan sind ausgezeichnete kleine Versuchungen in höchster Qualität. Auch abseits der leckeren Faschingskrapfen ist im Kaplan am Kurpark für jeden etwas dabei - ob Mehlspeisen, Pralinen, Schokoladen oder vieles mehr, was die süße Seele verlangt.
Federal state winner from falstaff.at
Finkensteiner Straße 11, Gödersdorf, Austria
Der eingesessene Familienbetrieb, welcher nun schon in der 5. Generation geführt wird, verpackt gekonntes Handwerk mit purer Leidenschaft - und das schmeckt man! Wer in Kärnten also auf der Suche nach einem köstlichen Krapfen ist, sollte beim Falstaff-Bundeslandsieger für Kärnten vorbeischauen.
Federal state winner from falstaff.at
Hauptstraße 194, 8093 Sankt Peter am Ottersbach, Austria
Web: bakery-cranich.com
The delicious baked goods of the Café Kranich bakery are recognized beyond the district borders. The associated café offers a cozy place to linger for all its guests. The secret to great success: the bread varieties are still created in the bakery on the basis of real sourdough, using grain and flour primarily from the region.
Federal state winner from falstaff.at
different branches in Upper Austria
Web: backhaus-hinterwirth.at
Since 1869, regionality has been held in high regard at Backhaus Hinterwirth. The guests taste the care and dedication and the bakery was promptly chosen as the birthplace of the most popular doughnut in Upper Austria for the year 2023 in the Falstaff voting.
Federal state winner from falstaff.at
Hauptstraße 34, 5201 Seekirchen am Wallersee, Austria
Web: bakery-vorhauer.at
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The mission: to conjure up something special from high-quality and regional products. They succeeded due the loyal guests of the Vorhauer bakery who chose the fluffy doughnuts as the most popular in the province of Salzburg.
Federal state winner from falstaff.at
Obermarkt 8, Telfs, Austria
Seit 1784 wird in dieser Tiroler Backstube geschliffen, gedehnt, geflochten und geschichtet. Diese täglich aufs neue frische und motivierte Hingabe schmeckt man - vor allem beim ersten Bissen in den lockeren Faschingskrapfen.
Federal state winner from falstaff.at
Bazulstraße 18, 6710 Nenzing, Austria
Web: bakery-muensch.at
In the traditional company Münsch in Vorarlberg, the baked goods are still baked fresh every day according to traditional recipes. Customers, even across the Austrian border, appreciate the diverse range of delicious breads, cakes, and pies. The creative team works their magic. Nevertheless, you can also find the most popular doughnut in Vorarlberg here.
