Kaštel

Ethnic Cuisine
86
Falstaff Internationaler Restaurantguide 2023 - Kroatien

A stylish restaurant, perfectly capturing the flavours of Dalmatian cuisine. But Chef Marijo Čepek takes it to a level all of his own. The play of colours in the fried fish fillet on a bed of creamy polenta with pea puree is certainly lovely.

44 /50 Food
18 /20 Service
16 /20 Wine
8 /10 Style
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Accommodation
Gourmet-News

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