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La Madia

95
Falstaff Top Europe 2024 - Italy

In chef Pino Cuttaia's kitchen, the ingredients are refined and made the main protagonists. Highly recommended is the tasting menu "Il mare inaspettato" (The unexpected sea), eight courses full of surprises and flavours that play between intensity and masterful processing of fish. A good selection of wines to match the menu.

49 /50 Food
19 /20 Service
18 /20 Wine
9 /10 Style
Sunday Opening
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Barrier-free
Parking Space
Gourmet-News
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