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Restaurant Crna svinja

83
Falstaff International Restaurant Guide 2025 - Croatia

The name "Schwarzes Schwein" (Black Pig) is the clue to the family business, as it runs its own pig farm. The inimitable flavour is evident in the cured ham and sausages, traditional dishes such as cream of pumpkin soup or pork fillet are served, as well as snails.

43 /50 Food
17 /20 Service
15 /20 Wine
8 /10 Style
Outdoor Dining Area
Sunday Opening
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Barrier-free
Gourmet-News
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