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Sýpka u Ludvíka

89
Falstaff Restaurant Guide Slovakia 2026

rural hospitality, the quality of traditional cuisine in a traditional way. We tasted rural hospitality, the quality of traditional cuisine in a traditional way. We tasted soups, appetizers and main courses, all of which were honestly cooked with traditional taste. soups, appetizers and main courses, all of which were honestly cooked with traditional taste. They bake their own bread here and grow many of their own products. They bake their own bread here and grow many of their own products.

47 /50 Food
17 /20 Service
17 /20 Wine
8 /10 Style
Gourmet-News
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