Tasting Notes
"‘Around 30kg of our locally grown raspberries go to produce each litre of this incredible Eau de Vie, says Wilczak. ‘Slow fermentation of their natural sugar and triple distillation captures their enormous vitality.’ Pouting rose, even Turkish Delight meets afternoon sun warmed wild raspberry bush fruit nose with blooming, developing, extensive, generous finish soothed by resolved lemon notes and a little mint.
More about the tasting »Falstaff International Capreolus Tasting«