Morand »Abricot sur Fruit Liqueur d'Abricot du Valais« from the destillery Distillerie Louis Morand has been rated with 87 Falstaff points . It is a Fruit Liqueur from the region Valais in Switzerland
Tasting Notes
Thick like fruit nectar. Intense, sweet apricot notes on the nose, some bitter almond and fermenting dough. Thick and viscous on the palate with an intense impression of apricot brandy. Finishes long.
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