The 10 best Levantine restaurants in Hamburg

Oriental flavors à la Molcho: popcorn falafel, freekeh risotto, and hamshuka with minced lamb and hummus. Finally, the dessert "Sesame," sophisticatedly balanced with muscovado ice cream, halva, and date syrup.

Cosmopolitan and creative through the Levant for flavor enjoyment without borders. Ice sea trout, wan tan with lamb, wild garlic pasta and exciting desserts made from rhubarb and sorrel will delight gourmets.

Elegant restaurant with a mix of traditional and newly interpreted Syrian cuisine. Exceptional creations of fresh fruits, vegetables, meat and fish with oriental wines.

Syrian restaurant with opulent ambience. Syrian appetisers and main courses - including lamb fillet, falafel and rice dishes. The 4-course surprise menu with wine accompaniment is recommended.

Modern Lebanese restaurant with À la carte or menu choices. Typical speciality of Levantine cuisine is fattoush (salad with toasted flatbread) - highly recommended.

Syrian cuisine, including variations of lamb, chicken or vegetarian dishes and homemade ice cream and mocha in an oriental ambience with purple decorative accents. Lunch and dinner menu, as well as a reasonably priced Sunday brunch.

Modern Israeli comfort food at Mia and Rouven’s. You can’t go wrong with mezze featuring hummus and falafel, shakshuka topped with crumbled feta, sabich, or roasted cauliflower with avocado cream. Freshly baked pita bread with mahlab as the secret ingredient. For the main course: veggies, köfte, and shawarma.