The red wine Sapor, vintage 2013 from the winery Bio Weingut Zahel has been rated in 2016 by Peter Moser with 92 Falstaff points. It is a wine made from the grape varieties Merlot, St. Laurent, Cabernet Sauvignon from the region Vienna in Austria.
Dark ruby garnet, violet reflections, delicate edge brightening. Ripe plums and heart cherries, fine herbal nuances, a light floral touch. Good complexity, integrated, present tannins, some tobacco spice, mineral, dark berry fruit on the finish, good food companion.
More about the tastingDark ruby garnet, violet reflections, delicate edge brightening. Some ripe plums and heart cherries, fine herbal nuances, a light floral touch. Good complexity, integrated, present tannins, some tobacco spice, mineral, dark berry fruit on the finish, good food companion.
More about the tasting
Maurer Hauptplatz 9
1230 Wien
Österreich
+43 (1) 8891318
[email protected] www.zahel.at
