The red wine St. Laurent Reserve, vintage 2014 from the winery Burgundermacher Weingut Johann Gisperg has been rated in 2016 by Peter Moser with 92 Falstaff points. It is a wine made from the grape variety St. Laurent from the region Thermenregion in Austria.
Dark ruby garnet, violet reflections, delicate ochre rim. Fine dark berry confit with a hint of coconut and nougat, pleasant precious wood spice. Juicy, ripe cherry fruit, finesse-rich structure, elegant and balanced, fresh style, good development potential.
More about the tastingDark ruby colour, purple reflections, delicate ochre rim. Fine, dark berry confit with a hint of coconut and nougat, pleasant fine wood savouriness. Juicy, ripe cherry fruit, finesse-rich structure, elegant and balanced, fresh style, good development and certain ageing potential, a versatile food companion.
More about the tasting
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2524 Teesdorf
Österreich
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