The red wine Merlot Reserve, vintage 2014 from the winery Burgundermacher Weingut Johann Gisperg has been rated in 2016 by Peter Moser with 92 Falstaff points. It is a wine made from the grape variety Merlot from the region Thermenregion in Austria.
Tasting Notes
Dark ruby garnet, violet reflections, delicate edge brightening. Intense precious wood spice, delicately balsamic, dark berry confit, exotic ethereal nuances in the background. Velvety, elegant, extract-sweet texture, fine tannins, delicately chocolaty on the finish, lingers well, a versatile food companion with ageing potential.
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