The sweet and dessert wine Clos Haut-Peyraguey, vintage 2016 from the winery Château Clos Haut-Peyraguey has been rated in 2017 by Peter Moser with 93 Falstaff points. It is a wine made from the grape varieties Sémillon, Sauvignon Blanc from the region Sauternes in France.
Medium green yellow. Restrained, aroma of white peach fruit, and some blossom honey. On the palate juicy, integrated fruit, elegant, powerful, nice honey finish, round and harmonious, and with pineapple in the aftertaste.
More about the tasting
1 Haut Peyraguey
33210 Bommes
Frankreich
+33 (556) 76 61 53
[email protected] www.bernard-magrez.com
