The red wine Château Daugay, vintage 2010 from the winery Château Daugay has been rated in 2016 with 90 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Franc, Cabernet Sauvignon from the region St. Emilion in France.
Dark ruby garnet, violet reflections, delicate watery rim. Somewhat restrained, ripe plums, ripe sea buckthorn, a hint of dried fruit. Overripe nuances on the palate too, somewhat harsh tannins, sweet finish, somewhat rustic overall impression, already drinkable, offers uncomplicated drinking pleasure.
More about the tasting
Lieu-dit Daugay
33330 Saint-Emilion
Frankreich
+33 (611) 17 66 85
[email protected] www.daugay.com
